Beef Steak With Black Garlic Sauce
Beef Steak With Black Garlic Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak with black garlic sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Steak With Black Garlic Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Beef Steak With Black Garlic Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have beef steak with black garlic sauce using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Steak With Black Garlic Sauce:
  1. Get 1 or 2 slices Beef steak
  2. Get 1 dash of each Salt, coarsely ground black pepper
  3. Prepare 1 tbsp each Butter, oil
  4. Take Black Garlic Sauce:
  5. Take 10 clove Black garlic
  6. Prepare 1/2 Onion
  7. Get 1 tsp Flour
  8. Make ready 100 ml Water
  9. Make ready 2 tbsp each Ketchup, sake
  10. Make ready 1 tbsp each Honey, soy sauce
  11. Make ready 1 dash Coarsely ground black pepper
  12. Take Side Dishes
  13. Prepare 1 dash Macaroni salad
  14. Make ready 1 dash Baby leaves
  15. Make ready 1 dash Snap peas boiled in salt water
Steps to make Beef Steak With Black Garlic Sauce:
  1. Lightly season one side of the steak with salt and coarsely ground black pepper.
  2. Heat the oil and butter in a frying pan and cook the steak as desired.
  3. Once cooked, remove from the pan.
  4. Roughly chop the black garlic and thinly slice the onion.
  5. Use the remaining oil from cooking the steak to saute the onion.
  6. Once the onion is brown and fragrant,
  7. Add the flour and continue to saute until no longer powdery and no lumps remain.
  8. Add the black garlic sauce ingredients and mix. Lightly simmer for about a minute to finish.
  9. Transfer to a plate and serve with your desired side dishes.

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