Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salmon teriyaki. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Salmon Teriyaki is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Salmon Teriyaki is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have salmon teriyaki using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Teriyaki:
- Prepare 2 salmon fillets
- Prepare 100 ml Teriyaki sauce
- Get 1 carrot
- Make ready 1 cougette
- Take 2 spring onions
- Make ready Half a red pepper
- Make ready Handful mangetout
- Prepare Long stem brocolli
- Get Spinach
Steps to make Salmon Teriyaki:
- Cut the carrot, courgette, pepper and spring onion into strips
- Place the salmon, vegetables and teriyaki sauce into baking foil and wrap up, leaving space above the ingredients
- Place in oven at 180C for 15-20 minutes
- Steam the brocolli for 5 minutes and the spinach for 1 minute
- Unwrap parcels and serve with rice and vegetables
So that is going to wrap this up with this exceptional food salmon teriyaki recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
