Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp fettuccine with mushrooms. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
shrimp fettuccine with mushrooms is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. shrimp fettuccine with mushrooms is something that I’ve loved my entire life. They’re fine and they look fantastic.
The delicious Pesto Shrimp Fettuccine in White Wine Sauce is all about the flavor combination of zesty pesto, white wine, garlic, pasta and mushrooms. The best part is the perfectly cooked shrimp that is packed with flavor! Check out this fast and easy recipe for creamy fettuccine with shrimp and mushrooms!
To begin with this particular recipe, we must prepare a few components. You can cook shrimp fettuccine with mushrooms using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make shrimp fettuccine with mushrooms:
- Get 30 medium shrimp
- Prepare 1 medium onion
- Make ready 2 clove garlic
- Prepare 8 large mushrooms quartered
- Take 1/4 cup butter
- Prepare 1 1/2 cup chicken broth
- Get 1/4 tsp salt
- Get 1/4 tsp black pepper
- Prepare 1/2 tsp italian seasoning
- Take 1 tbsp corn starch
- Take 2 cup spinach
Prepare fettuccine according to package directions. Melt butter in large skillet on a low heat. Saute garlic and mushrooms in butter until limp and Add flour and coat mushrooms. Slowly stir in cream to mixture.
Steps to make shrimp fettuccine with mushrooms:
- cook onion garlic and mushrooms in butter on medium heat until onions are cooked clear.
- added raw shrimp and start cooking with the above items.
- when shrimp starts to turn pink add the chicken broth and the spinach I put it in frozen. stir to combine all the ingredients together.
- add the Italian seasoning and the corn starch. stir until it thickens. put on top of a bed of your favorite pasta. enjoy!! my family thought it was great
Add salt,black pepper, and red pepper. Fettuccine alfredo with mushrooms brings a mix of cheesy, creamy and earthy flavors together. It's a restaurant-worthy dish you can totally make at home. When buying shiitake mushrooms, try to get mushrooms that are on the smaller side, as they tend to be more tender. If you can only find larger.
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