Portabello Mushroom Cap Personal Pizza
Portabello Mushroom Cap Personal Pizza

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, portabello mushroom cap personal pizza. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Portabello Mushroom Cap Personal Pizza is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Portabello Mushroom Cap Personal Pizza is something that I have loved my whole life. They’re fine and they look wonderful.

Place the mushroom on a baking sheet. Keto Recipes > Keto Lunch Recipes. After this is finished cooking, the juices of the tomato will sit inside the cap of the mushroom - so just be careful with how you eat it.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook portabello mushroom cap personal pizza using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Portabello Mushroom Cap Personal Pizza:
  1. Prepare 2 Portabello Mushrooms
  2. Get 1 Roma tomato
  3. Take 2 Tbsp Onion diced
  4. Take 1 Tbsp Fresh Basil Chopped
  5. Get 1/4 Cup Italian dressing
  6. Make ready 1/2 Cup Goat Cheese crumbled

Remove stem from mushroom and wipe clean with a damp paper towel. Spray both sides with cooking spray and place on an aluminum foil-lined. Making stuffed portobellos for guys watching a hockey game was quite an endeavor. I made two dozen for six guys, and as Remove and discard stems and gills from mushrooms; brush caps with oil.

Instructions to make Portabello Mushroom Cap Personal Pizza:
  1. Remove stems from mushroom caps. Mix tomatoes, onion, Basil and cheese and set aside.
  2. Brush Italian dressing liberally over top and bottom of mushroom caps. Then allow excess dressing to drain off.
  3. Grill at medium-high heat for 5 minutes minutes on each side. Remove from grill.
  4. Put tomatoes, onion, cheese and basil mixture onto mushroom and grill again until cheese begins to melt and golden.

Portobello mushrooms replace the pizza crust which is then stuffed with all of our favorite toppings. Never ever feel guilty about eating pizza again. Using these large mushroom caps as the basis for our pizza is not only super healthy its low calorie and low carb. You can mix and match any toppings. Learn how to prepare this easy Portobello Mushroom Pizza recipe like a pro.

So that’s going to wrap this up with this exceptional food portabello mushroom cap personal pizza recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!