Chocolate Madeleine with 1 Egg
Chocolate Madeleine with 1 Egg

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate madeleine with 1 egg. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Madeleine with 1 Egg is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate Madeleine with 1 Egg is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate madeleine with 1 egg using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Madeleine with 1 Egg:
  1. Get 1 Egg
  2. Get 50 grams Unsalted butter
  3. Make ready 35 grams Granulated sugar
  4. Prepare 35 grams ◎Cake flour
  5. Make ready 3 grams ◎Baking powder
  6. Make ready 10 grams ◎Cocoa powder
  7. Prepare 35 grams Chocolate
Instructions to make Chocolate Madeleine with 1 Egg:
  1. Sift the ◎ ingredients. Finely chop the chocolate, melt with butter, and mix. (I melted them in a microwave.)
  2. Add the egg and granulated sugar into a different bowl, then mix well with a whisk. Add the sifted ◎ ingredients, and mix some more.
  3. Add the melted butter and chocolate, then mix some more. Cover with plastic wrap, and refrigerate for 2 hours to overnight. Let the batter rest.
  4. Preheat the oven to 180℃. Thinly grease the baking molds with the butter, dust with the cake flour, then pour in the batter with a spoon. (Before pouring the batter into the molds, mix it well again.)
  5. Bake in the oven for 12-15 minutes at 180℃ and they're done. Remove from the pan, and let it cool. Using a bamboo skewer helps the madeleine come off nicely from the pan.

So that’s going to wrap it up with this exceptional food chocolate madeleine with 1 egg recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!