Cream Cheese Stuffed Mushrooms
Cream Cheese Stuffed Mushrooms

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cream cheese stuffed mushrooms. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese Stuffed Mushrooms is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cream Cheese Stuffed Mushrooms is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cream cheese stuffed mushrooms using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Stuffed Mushrooms:
  1. Get 6 medium to large button mushrooms
  2. Get 4 oz cream cheese (約120g)
  3. Prepare 1/4 teaspoon onion salt
  4. Get 1/4 cup Mexican blend or cheddar cheese
  5. Make ready 1/4 grated Parmesan cheese
  6. Take 2 Tablespoon pickled jalapeno chopped
  7. Take Dried parsley flakes to garnish
Instructions to make Cream Cheese Stuffed Mushrooms:
  1. Mix the cheese, onion salt, shredded cheese, Parmesan cheese, and jalapeno together until well combined. Set aside.
  2. Wipe the mushrooms clean and remove the stems. Scoop the cheese mixture into the mushroom. Air fry at 350F (175C) for about 6-7 minutes.
  3. Sprinkle some parsley flakes to serve.

So that is going to wrap it up for this exceptional food cream cheese stuffed mushrooms recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!