Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy bacon, mushroom & thyme chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight! Whether it's a Monday dinner for the family or a Friday date night, no one can dispute the idea of a rich, comforting and oh-so-good pasta like this Creamy Mushroom and Bacon Pasta. The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts completed the meal.
Creamy Bacon, Mushroom & Thyme Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Bacon, Mushroom & Thyme Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy bacon, mushroom & thyme chicken using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Bacon, Mushroom & Thyme Chicken:
- Get 6 bone in chicken thighs
- Prepare Olive oil
- Prepare 3 tsp mixed Italian herbs
- Take Salt and pepper
- Prepare (Creamy bacon, mushroom & thyme sauce)
- Get Olive oil
- Take 2 & 1/2 cups sliced mushroom
- Prepare 200 g chopped bacon
- Prepare 300 ml heavy cream
- Get 1/4 tsp salt
- Make ready 1/4 tsp pepper
- Get 1 tsp garlic powder
- Make ready 1 Tbsp fresh thyme leaves, chopped
- Take 1 Tbsp fresh chopped parsley
Creamy Chicken with Bacon & Mushrooms. A tasty and indulgent chicken dish with bacon, mushrooms and a creamy white wine sauce - use chicken thighs for the best flavor and juiciness. Top tip for making Creamy bacon and mushroom pasta. Home » Chicken & Poultry » Creamy Balsamic Chicken Bacon Mushroom Pasta Recipe.
Steps to make Creamy Bacon, Mushroom & Thyme Chicken:
- Pre-heat oven to 180*C. In a fry pan on high heat, brown chicken in batches and set aside. When all done- sprinkle with Italian herbs, salt & pepper. Throw in oven for around 25 minutes or until cooked through.
- Meanwhile- fry bacon and set aside.
- Then sauté mushrooms with a little olive oil.
- Return the bacon to the pan along with cream, salt, thyme, pepper and garlic salt. Simmer until sauce thickens slightly.
- Add the chicken to sauce- and serve immediately- with mash or pasta. Enjoy!!
Crisp the bacon up, add the mushrooms and cook them for a bit, then add the chicken to the pan. Adding bacon and mushrooms was just kind of the next obvious step. Transfer the cooked bacon to a plate with a slotted spoon, leaving the oil in the pan. This is a recipe for Filipino Style Creamy Bacon and Mushroom Carbonara. Add bacon and cook in medium heat until the bacon fat gets extracted.
So that’s going to wrap it up with this special food creamy bacon, mushroom & thyme chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
