Simple Mussels with Pasta
Simple Mussels with Pasta

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, simple mussels with pasta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Mussels with Pasta is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Simple Mussels with Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have simple mussels with pasta using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Mussels with Pasta:
  1. Prepare 500 g Mussels
  2. Take 1/4 cup White flour
  3. Make ready 150 g Pasta
  4. Get 30 g Butter
  5. Get 2 cloves Garlic
  6. Prepare 1/4 cup Double cream
  7. Take 1/4 cup Sake or White Wine
  8. Take 2 tbsp Chopped parsley
Instructions to make Simple Mussels with Pasta:
  1. Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell.
  2. Start boiling pasta without salt
  3. Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open
  4. Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley.

So that is going to wrap it up with this special food simple mussels with pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!