Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tofu and sugar snow pea. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tofu And Sugar Snow Pea is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Tofu And Sugar Snow Pea is something which I’ve loved my whole life. They’re fine and they look fantastic.
Sugar Snap Pea, Tofu, Dinner, Easy, Quick, Main Course. Drain, reserving marinade in small bowl. Reviews for: Photos of Tofu & Snow Pea Stir-Fry with Peanut Sauce.
To get started with this recipe, we must first prepare a few components. You can cook tofu and sugar snow pea using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tofu And Sugar Snow Pea:
- Make ready 1 packages silky smooth tofu
- Get 1 cup snap pea
- Make ready 1/2 cup water
- Make ready 4 clove pounded garlic
- Prepare 4 small pounded shallot
- Get 2 tbsp oil
- Prepare 1 cup spring onion
- Take thickening sauce
- Take 1 tsp corn starch diluted in 4 tbsp of water
- Get seasoning
- Take 2 tsp light soy sauce
- Make ready 1 dash salt and pepper
Brown sugar / sweetener - ½ tbs. Place tofu cubes in a plastic bag and set bag in a small bowl. Combine soy sauce, sherry, sugar, ginger, garlic powder, and water and pour into bag with tofu. Pour marinade into small bowl and add cornsarch, stirring until dissolved.
Steps to make Tofu And Sugar Snow Pea:
- STEAM TOFU
- steam tofu for 8 minute then plate it and set aside
- SNAP PEA GRAVY
- in pan with oil saute pounded garlic and shallot paste till fragrant then add snap pea
- add water and seasoning then bring to a simmer
- add spring onion and 3 tbsp of diluted cornstarch till sauce start to thicken then off heat
- SERVE
- pour cook gravy on tofu and serve immediately
When tofu is browned, add snow peas and marinade to skillet. Browned tofu cubes, crispy sugar snap peas, a few mushrooms and sweet bell peppers are stir-fried with garlic, ginger, scallions, and Chinese seasonings. Quick, easy and tasty, great for a busy week-day supper. While the vegetables cook, prepare the remaining ingredients. Snow peas are some of the first vegetables that grow in the spring, and one of my favorite ways to eat snow peas is in a stir fry!
So that is going to wrap this up with this exceptional food tofu and sugar snow pea recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
