Mussels Two Ways
Mussels Two Ways

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mussels two ways. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mussels Two Ways is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mussels Two Ways is something that I have loved my entire life.

What's the only thing better than an epic mussels recipe? Be sure to check out the full weights and measurements for these recipes. Drunken Mussels Recipe - Mussels Steamed in a Garlic, Lemon & Wine Broth.

To begin with this recipe, we must prepare a few ingredients. You can cook mussels two ways using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mussels Two Ways:
  1. Take 1 Ke Mussels
  2. Make ready In broth
  3. Make ready 2-3 inches Ginger
  4. Take 1/4 head garlic
  5. Make ready 1 medium onion
  6. Take 2-3 stevia 2g packets or 1/2 Sprite
  7. Make ready 1 bunch chilli leaves
  8. Take 2-3 Tbsp fish sauce
  9. Get 2 Tbsp Cooking oil
  10. Prepare to taste Pepper
  11. Take Water
  12. Prepare Baked
  13. Make ready 1/4 head garlic
  14. Prepare 1/8 bar butter
  15. Prepare Any cheese in fridge (quick melt)

Though it's a simple dish, steamed mussels with garlic and white wine is regarded as one of. Sea mussels typically attach on wave-washed rocks together with their large colonies. This way you have up to two days to cook your mussels. Mussels have two hard, external shells and soft tissue inside.

Instructions to make Mussels Two Ways:
  1. Remove beard and clean mussels well with a toothbrush under running water. Scrape off any white spots with a knife.
  2. In a pot, heat oil and sauté the onions, garlic and ginger.
  3. Once onions are translucent, place 1 cup water and bring to a boil. Once boiling, drop in mussels, add enough water to reach the mussels on top of the pot (water would depend on your pot size. Less water = more flavour). Sprinkle some fresh ground pepper and a dash of salt. Cover.
  4. Simmer until shells open. Remove any scum rising to the top. Remove any shells that did not open. At this point you can choose shells for your Baked Mussels dish and set aside.
  5. MAKING YOUR BROTH DISH: Continue simmering the pot. Add your fish sauce and Sprite or stevia (if sugar free is preferred). Taste and adjust according to desired saltiness (add more fish sauce) and ginger spiciness. Once achieved you can add your chilli leaves and simmer 2-3 minutes more. Taste and notice the difference, delicious!
  6. MAKING YOUR BAKED DISH: In an oven pan arrange your half shells. Add or insert butter slices to each mussel. Top with chopped garlic and a slice or shredded cheese. Another way is to add your garlic to mashed butter. This cooks the garlic better when you top it to the mussels.
  7. Heat in oven until butter bubbles and cheese melts. Remember, this is already cooked so don't leave it too long, meat might get tough. (In picture: the brown ones, I added Korean bean/chilli paste just to try it). 👍

They also have only one foot! One way humans measure our health is by checking our hearts. Due to the way that mussels feed, it is vital that the mussel population is not depleted from our rivers or Sticking out from between the two shells is a mass of tough brown fibres, commonly known as. Stream Tracks and Playlists from Two Ways on your desktop or mobile device. Two Ways - Hokage's Funeral (Naruto Cover).

So that’s going to wrap this up with this exceptional food mussels two ways recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!