Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy king prawn and whole-wheat spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy King Prawn and Whole-wheat Spaghetti is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Creamy King Prawn and Whole-wheat Spaghetti is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have creamy king prawn and whole-wheat spaghetti using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy King Prawn and Whole-wheat Spaghetti:
- Take 100 g Spinach
- Prepare 40 g Mushrooms
- Prepare 5 Asparagus Spears
- Get 3 Purple sprouting broccoli spears
- Prepare 5 Sugar Snap Peas
- Get 30 g Courgette
- Get 5 Cherry Tomatoes
- Get 10 King Prawns
- Make ready 2 TSP Olive oil (optional)
- Get 1 Knorr Chicken Stock Cube
- Make ready 30 g Salmon Philadelphia
- Get 40 g Whole-wheat Spaghetti (dry)
- Make ready Cayenne Pepper (optional to taste)
- Prepare Salt and Pepper
Steps to make Creamy King Prawn and Whole-wheat Spaghetti:
- Add spaghetti to a pan or boiling salted water.
- Roughly Chop all veg, add to a pan with the stock cube and olive oil. Add a dash of water or 2 and cook until still firm. Add the raw prawns and spinach until spinach has wilted.
- Add the Salmon Philadelphia and more water if required. Add cayenne and seasoning to taste.
- Once Philadelphia has melted add the Al Dente Spaghetti to the sauce and stir through. Serve and Enjoy!
So that’s going to wrap it up for this special food creamy king prawn and whole-wheat spaghetti recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!