Mango Habanero Chicken with Olio Spaghetti
Mango Habanero Chicken with Olio Spaghetti

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mango habanero chicken with olio spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mango Habanero Chicken with Olio Spaghetti is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mango Habanero Chicken with Olio Spaghetti is something which I have loved my entire life. They are fine and they look wonderful.

Since a couple of the other moms decided to go the sweet route with the mango theme, I thought I would round things out and go savory! Also, use extreme care when mincing the habanero. I use a paper towel wrapped around my fingers, to prevent my fingers from coming in contact with it.

To begin with this recipe, we have to first prepare a few components. You can cook mango habanero chicken with olio spaghetti using 31 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Habanero Chicken with Olio Spaghetti:
  1. Prepare Marination:
  2. Prepare 1/2 kg chicken (vut into 1 inch strips)
  3. Make ready 1/2 tsp salt
  4. Make ready 1 tsp red crushed pepper
  5. Get 1/2 tsp black pepper
  6. Make ready 1/4 tsp garlic powder
  7. Get 1/4 tsp thyme
  8. Make ready 1/4 tsp Italian herb
  9. Take 1/2 egg
  10. Get 1 tsp corn flour
  11. Get For noodles boiling:
  12. Make ready Half packet of spaghetti
  13. Get 1 Tbsp salt for boiling
  14. Prepare 2 Tbsp oil for boiling
  15. Prepare For frying noodles:
  16. Prepare 2 Tbsp olive oil
  17. Get 2 Tbsp freshly grated garlic
  18. Prepare 1/4 tsp italian herb
  19. Prepare Chopped coriander
  20. Make ready Pinch salt
  21. Get Mango Habanero sauce:
  22. Prepare 1/2 cup Dip it Mango Habanero
  23. Get 1 tsp ginger freshly grated
  24. Prepare 2 tsp sugar
  25. Make ready 1/4 tsp salt
  26. Make ready 1 tbsp vinegar
  27. Make ready 1 tbsp soya sauce
  28. Get Vegetables:
  29. Get 3/4 cup capsicum (cut into cube)
  30. Get 1 medium sized Onion (cut into cube)
  31. Make ready 1 spring onion stalk (green part cut into 1/2 inch long)

This simple Mango Habanero Chicken Wings Recipe is easy and quick. You can make your Mango Habanero sauce as spicy or as mild as you want by regulating the. Photo: Jennifer Causey; Styling: Lindsey Lower. Made this with chicken tenders and did not slide, I use extra mango which I grilled with the chicken.

Steps to make Mango Habanero Chicken with Olio Spaghetti:
  1. Cut your chicken into 1 inch strip or cubes and marinate it with salt, chilli flakes, thyme, Italian seasoning, black pepper and half egg and corn flour
  2. On the other side boil spaghetti
  3. Take a pan and pour oil, add chicken and stir fry till it cooked and keep a side.
  4. On the other side, take a pan or wok, pour olive oil, add freshly grated garlic on high flame and add noodles with Italian herb and coriander. Mix it well and dish out in a serving plate
  5. Take a pan, pour Mango habanero sauce and add freshly grated ginger
  6. Add sugar, salt, vinegar, soya sauce and coriander. Cook till it simmers and give tangy sweet and sour aroma.
  7. Add fried chicken, capsicum, onion and spring onion and mix it well
  8. Pour whole mixture on olio noodles and garnish with spring onions and serve with crushed pepper. Enjoy😊

My family can't wait for me to make this again. Mango Habanero Chicken recipe: Recipe from Macheesmo: http Sear the chicken on high heat in a few teaspoons of oil in saute pan until brown on both sides. Transfer chicken to a large baking dish, cover with sauce and stick the whole thing in the oven for about an hour, or until chicken is cooked. Wash and dry chicken pieces and place in a shallow dish. Add the oil to a large skillet over medium-high heat.

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