Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, my special plain madeleines. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Special Plain Madeleines is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. My Special Plain Madeleines is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook my special plain madeleines using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Special Plain Madeleines:
- Take 40 grams Unsalted butter
- Take 40 grams Cake flour
- Prepare 1/2 tsp Baking powder
- Take 10 grams Almond flour
- Get 1 ■Egg
- Prepare 2 tsp ■Milk
- Get 20 grams ■Sugar
- Take 10 grams ■Honey
Instructions to make My Special Plain Madeleines:
- Coat the madeleine pan with oil. Melt the butter in the microwave. Shift together the cake flour and baking powder.
- Combine the ■ marked ingredients together. Then add the almond flour and other dry ingredients.
- Add the melted butter a little by little, stirring. Let sit in the refrigerator for more than an hour.
- Pour the batter into the pan and bake in the 180℃ oven for 10~13 minutes.
- Remove from the pan and cool on the rack.
- Wrap with plastic wrap and let sit for overnight.
So that’s going to wrap it up for this special food my special plain madeleines recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
