Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango phirni. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
how to make mango phirni with step by step photo and video recipe. there are several variations to this traditional rice based pudding dessert recipe. one such popular variant is mango phirni recipe or aam. Mango phirni recipe with step by step photos - delicious creamy Indian pudding made with sweet mangoes and rice. How to make Mango Phirni Dessert at home?
Mango phirni is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mango phirni is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have mango phirni using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango phirni:
- Take 1/2 cup rice
- Prepare 2 mango pulp
- Get 1 litre full cream Milk
- Prepare To taste Sugar
- Take 4 Elaichi or cardamom
- Prepare 3 drop Rose water
- Get As needed dry fruits chopped
Mango phirni or aam ki phirni recipe, Indian mango dessert made with mango puree, raw rice & milk. How to make mango phirni, creamy like kheer or payasam. Mango phirni recipe with video and step wise photos. Mango phirni is a variation of traditional phirni recipe with fresh mango puree.
Steps to make Mango phirni:
- Soak the rice in lukewarm water for 2 hours…Then make a course paste, add some water if required..
- Boil milk in low flame…Put the elaichi…Boil till it becomes more thick…take out half cup milk, Put the rice paste and mix it, then add this mixture in milk and stir continuously..Add mango pulp and then sugar…Stir continuously to avoid making clumps…..take out the cardamoms, When it becomes more thick add 2 drops rose water,remove from gas..
- Take bowls and put some dry fruits and pour the portion of phirni on them…and let them settle and cool..Transfer them in fridge…. Before serving, decorate with some mango pulp and dry fruits on it
This Indian mango dessert is just perfect during Indian summer or. Add the mango puree to the phirni mixture and mix well. Remove to a serving bowl and chill. For more recipes related to Mango Phirni checkout Brown Rice Payasam, Coconut Cream, Phirni, Zafrani Pulao. Easy Mango Phirni Recipe: Step by Step Mango Phirni Recipe Phirni is one such delicacy, which doesn't need any introduction and the addition of sweet mangoes takes the taste factor up by a notch.
So that is going to wrap it up with this exceptional food mango phirni recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
