Mango Pudding
Mango Pudding

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mango pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mango Pudding is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mango Pudding is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mango pudding using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Mango Pudding:
  1. Prepare 1 mango
  2. Take 1 small tin of evap milk
  3. Make ready Jelly powder
Steps to make Mango Pudding:
  1. Slice mango and arrange it in a tray. Mix jelly with hot water until all dissolved. Then mix with evap milk. Pour over the mango. Chill in the fridge.

So that is going to wrap this up with this exceptional food mango pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!