Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango kheer. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Watch how to make Mango Kheer, a quick and easy to make dessert recipe by Ruchi Bharani. Enjoy the yummy Kheer with the goodness of Mango! Mango Kheer is a quick and easy to make dessert, filled with the goodness of Mango pulp.
Mango Kheer is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mango Kheer is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mango kheer using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango Kheer:
- Take 1 lit milk
- Make ready 10-12 tbsp sugar
- Get 1 cup mango puree
- Get 4-5 whole small Elaichi
- Take or 1/2 tsp Elaichi powder
- Get 1/2 cup crushed rice
- Make ready Few drops Mango essence
- Get Crushed Almond Pistachio coconut
- Get Silver paper for ganish
This Mango Rice Kheer is a Rice Kheer meets mango version and has everything you love about the rice kheer. The elachi n saffron flavor, the perfectly cooked bits of basmati rice and thick n creamy milk. Check out the Mango Kheer Recipe in Urdu. Learn how to make best Mango Kheer Recipe, cooking at its finest by chef at Masala TV Also Check Mango Kheer Recipe, ingredients and complete Method.
Steps to make Mango Kheer:
- Milk boil karen.aur halki anch pr itna pakayen k ye thora garha hone lage.
- Phir isme elaichi powder, sugar, rice aur thore badam pistay b add karden. Halki anch pr pakayen aur chamcha chalatay rahen.
- Pinch of yellow color add karen.aur itna pakayen k rice pak jayen aur kheer garhi ho jaye.
- Phir isme essence dal k flame off kar len.
- Phir dish out kar len.aur top se garnish kar len.
- Now mango kheer is ready to eat.
The flavour of mango delivers a kick in this yummy kheer recipe! A unique treat that combines the richness of vermicelli kheer with the fruity zing of mangoes, this mouth-watering dessert is just right. Mango payasam / mango kheer with step by step pictures. Mango payasam (mambazha payasam in Tamil) is an easy, Indian dessert recipe made with cooked rice, mango pulp and sugar or. Peel and extract mango pulp from the ripe mangoes and sieve it.
So that’s going to wrap this up for this exceptional food mango kheer recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
