Roasted Mustard Potatoes
Roasted Mustard Potatoes

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, roasted mustard potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Roasted Mustard Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Roasted Mustard Potatoes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have roasted mustard potatoes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Mustard Potatoes:
  1. Take 3 tbsp olive oil, extra virgin, plus extra for greasing
  2. Make ready 1/2 cup dijon mustard (regular or whole grain)
  3. Prepare 2 tbsp butter, melted
  4. Get 2 tbsp fresh lemon juice
  5. Make ready 1 tsp lemon zest, grated
  6. Take 3 garlic cloves, minced
  7. Take 1 tbsp dried oregano
  8. Get 2 tbsp grated parmesan cheese
  9. Make ready 1 tsp sea salt
  10. Take 1/2 tsp freshly ground black pepper
  11. Take 5 cup potatoes, cut into approximately 3/4 inches
Steps to make Roasted Mustard Potatoes:
  1. Preheat the oven to 425f/gas mark 7.
  2. Lightly grease a baking tray with olive oil. I added a bit of pork fat I had leftover from making pork crackling.
  3. Whisk together the mustard, olive oil, butter, lemon juice, lemon zest, garlic oregano, parmesan, salt and black pepper.
  4. Add the cubed potatoes and toss well.
  5. Spread out on a baking sheet and bake until crusty and golden brown. Times will vary, can take between 30-60 minutes depending on how well done you like the potatoes and how big the potatoes were cut. After the 30 minute mark, check every 10 minutes.

So that is going to wrap it up for this exceptional food roasted mustard potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!