Grilled Pork Chops (w/ honey-mustard)
Grilled Pork Chops (w/ honey-mustard)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, grilled pork chops (w/ honey-mustard). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled Pork Chops (w/ honey-mustard) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Grilled Pork Chops (w/ honey-mustard) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have grilled pork chops (w/ honey-mustard) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Pork Chops (w/ honey-mustard):
  1. Take 4 pork chops (thick cut)
  2. Make ready Dash salt, pepper, paprika, & thyme
  3. Prepare 2 tbs fresh rosemary (chopped very fine)
  4. Prepare Sauce:
  5. Get 3 tbs honey
  6. Make ready 3 tbs brown mustard
  7. Make ready 1 tsp dried thyme
Instructions to make Grilled Pork Chops (w/ honey-mustard):
  1. Season the thick-cut chops on one side (include the rosemary) and refrigerate for 5 minutes.
  2. Fire up the grill. Reach a temperature of medium – high to cook.
  3. For the sauce, mix the honey, mustard, and thyme in a small cup. Set aside by the grill.
  4. Place the chops on the grill and sear for 3 minutes on one side. Turn them over and sear for another 3 minutes.
  5. Flip the chops over again, this time on a different angle on the grill. Add the sauce (with a spoon or brush) to the top of the chops and cook for 2 minutes over medium heat.
  6. Turn the chops over, add more sauce, and finish cooking for another 2 minutes at a medium – low heat.
  7. Plate the chops on a clean serving plate and allow them to rest for a few minutes before serving.

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