Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango and chocolate custard. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mango and chocolate Custard is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Mango and chocolate Custard is something which I have loved my whole life. They are nice and they look wonderful.
The combination of mango and chocolate flavour in every bite of this custard makes it extra special. Friends, today let's make Mango Custard and Chocolate Custard Recipe. These two desserts are made without custard powder!
To get started with this particular recipe, we must first prepare a few components. You can cook mango and chocolate custard using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango and chocolate Custard:
- Get 1/2 kg milk
- Prepare 3 tbsp sugar
- Prepare 2 tbsp custard powder
- Make ready 2 tbsp melted chocolate
- Get 1 mango
Coconut milk adds to the creamy tropical flavor while keeping this custard lower in fat than those. Mango custard recipe - A simple yet delicious mango custard recipe that you can make easily and surprise your loved ones. I first wanted to try mango pudding then took the short My family loves anything custard based so this mango custard was a hit too.check out other custard based recipes. Mangoes are also used to make a lot of desserts in summers such as ice cream, pudding, mousse and what not!
Instructions to make Mango and chocolate Custard:
- Take a pan over medium flame and boil the milk. Take a bowl and make the custard by mixing the custard powder with 1/2 cup milk and stir until the mixture turns into a smooth blend without any lumps.
- Now, put a pan over medium flame and boil the remaining milk. Bring the milk to a boil and add the custard blend to it. Then add sugar to it and switch off the flame.
- Stir gently for a minute and keep it in the fridge for 6-7 hours.
- Pour melted chocolate.
- Garnish with the reserved mangoes and serve it chilled.
It's one of the most popular desserts of Indian cuisine and is very simple in its procedure. All you need is: mangoes, milk, fresh cream, and custard powder along with some sugar. Mango and Vanilla Custard is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. The recipe requests made to me sit inside a folder, neatly stacked in my mailbox.
So that’s going to wrap it up with this special food mango and chocolate custard recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
