Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, mango lassi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Lassi is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mango Lassi is something which I’ve loved my entire life.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To begin with this particular recipe, we must first prepare a few components. You can cook mango lassi using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mango Lassi:
- Get 1 cup mango cubes
- Take 1 cup milk
- Make ready 6 tbsp sugar
- Get Half cup yoghurt
- Make ready Ice cubes as required
Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe.
Instructions to make Mango Lassi:
- Take a juicer jug add mangoes,sugar,milk and yoghurt blend for 1 minute then add ice cubes and blend for 30 sec.Now pour it in a glass and serve.
I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi - Beat the heat with this delectable Indian smoothie. It tastes rich and indulgent but is actually healthy and low fat! Mango lassi is one of the most popular Indian beverage that's loved by everyone. Most Indian restaurants have this on their menu along with the Punjabi Sweet lassi.
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