Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, honey- mustard chicken pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Honey- Mustard Chicken Pasta is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Honey- Mustard Chicken Pasta is something that I’ve loved my whole life.
This Honey Mustard Chicken and Pasta makes for the perfect budget-friendly meal! Honey Mustard Chicken is perfect for the whole family. This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce.
To begin with this recipe, we must first prepare a few components. You can have honey- mustard chicken pasta using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey- Mustard Chicken Pasta:
- Prepare 150 gram Farfalle, or any other Pasta
- Prepare 150 gram Chicken, cut into small chunks
- Take 1 tbsp Cooking Oil
- Prepare 4 Spring Onion, thinly sliced, (OR 1/2 Red Onion, thinly sliced)
- Prepare 4 Medium Tomatoes, quartered then cut in half again
- Prepare For the Dressing
- Make ready 2 tbsp Mayonnaise
- Make ready 1 heaped tsp Wholegrain Mustard
- Prepare 1 tsp Clear Honey
- Take Small bunch Basil leaves, roughly torn
Honey Mustard is an easily overlooked fall flavor. The combination of sweet honey and warm, spicy mustard pairs well with fall foods from pork chops to apple The simplest way to dress up chicken is to brush it with honey mustard while it cooks. Or for a showstopping fall dinner, try swapping it out for. This creamy honey mustard chicken recipe has tender, melt-in-your-mouth chicken breasts and a silky honey Dijon sauce.
Steps to make Honey- Mustard Chicken Pasta:
- Put Pasta on to boil, add 1/2 teaspoon Oil to the cooking water along with a pinch of salt. (Stops the Pasta sticking to the pan!)
- Put Oil into a deep fry pan, toss in the Chicken, cook gently until brown all over and cooked through. Add the Spring Onions and cook for a further 3-5 minutes. Add the tomatoes and stir well.
- While the food is cooking, combine the Mayonnaise, Honey and wholegrain Mustard with a little water, mix to the consistency of thick cream.
- Drain pasta, add to Chicken and Onion mix, stir well, then sprinkle the dressing over to taste. Add Basil just before serving, enjoy!
- N.B. I forgot to take a final picture with the Basil on top!!
It's quick and easy to make, so These honey mustard chicken breasts are delicious with mashed potatoes, pasta, or rice. I recommend serving them with veggies as well (try my. Honey-mustard chicken pasta: A great summer dish you can whip up in minutes. Boil the pasta, then cool under running water. Mix the mayo, mustard and honey in a large bowl and loosen with a little water to make a dressing the consistency of double cream.
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