Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, viazi karai with mango chutney #theme challenge#. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Viazi karai with mango chutney #theme challenge# is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Viazi karai with mango chutney #theme challenge# is something that I’ve loved my whole life. They are fine and they look fantastic.
Wash and boil the potatoes in salty water. Mix the water and flour to make a paste. Add some salt and yellow food color.
To get started with this particular recipe, we have to prepare a few ingredients. You can have viazi karai with mango chutney #theme challenge# using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Viazi karai with mango chutney #theme challenge#:
- Make ready 1 kg potatoes
- Make ready Some all purpose flour
- Get Water
- Take to taste Salt
- Take Yellow food color
- Make ready Oil for deep frying
Mango chutney recipe , a traditional chutney from andhra cuisine. It goes great as a side to any breakfast like dosa, idli, vada, pongal and pesarattu. You may also like this mango pickle and this avakaya pachadi. I made this mango chutney to go with the ven pongal along with papads for our.
Steps to make Viazi karai with mango chutney #theme challenge#:
- Wash and boil the potatoes in salty water
- Cut into 4 parts (mouth size pieces).
- Mix the water and flour to make a paste. Add some salt and yellow food color.
- Dip the potato pieces in the flour mixture n then deep fry
- Enjoy with your favorite dip/ chutney
VIAZI KARAI VIAZI KARAI RECIPE How to Make Viazi Karai - Free download as PDF File (.pdf), Text File (.txt) or Original Title: VIAZI KARAI VIAZI KARAI RECIPE How to Make Viazi Karai. Pour off rendered chicken fat, save for a teaspoon or so. So easy, especially becauseI had mango chutney on hand! I never review AFTER trying out the recipe, but this will be a new go-to. Serve with mango chutney and lime wedges on the side.
So that’s going to wrap it up for this special food viazi karai with mango chutney #theme challenge# recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
