Mutton dhaba style Curry
Mutton dhaba style Curry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton dhaba style curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dhaba Mutton is very popular in North India and as we go by the it is usually served by the roadside dhabas. It is very spicy and is cooked in yogurt. You should definitely try this mutton at home, as you will cook it again and again.

Mutton dhaba style Curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mutton dhaba style Curry is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mutton dhaba style curry using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mutton dhaba style Curry:
  1. Get 1 kg Mutton
  2. Prepare oil half cup
  3. Prepare 4 tbsp ginger garlic paste
  4. Take 2 tbsp Sabit garam masla
  5. Take 1 Onion
  6. Make ready 1/2 tbsp Haldi
  7. Get 2 tbsp Salt
  8. Take 2 tbsp Red chilli powder
  9. Make ready 1 tbsp Methi
  10. Make ready 2 tbsp Zeera powder
  11. Get 2 tbsp Dhnia powder
  12. Make ready 1 tbsp Garam masala
  13. Get Tomatoes 6large
  14. Get 2 tbsp Cream

Try this mutton curry today and share your comments. This Indian dhaba mutton curry needs very few spices and masala. But it is the slow cooking bhunao process of this indian dhaba meat curry that makes it special. There is an explosion of flavours in the mouth with every sip of the curry.

Steps to make Mutton dhaba style Curry:
  1. In a pot add mutton and sabit garam masala including kali mirch 4 long 3 darcheeni 2sticks bari elachi 2 and add salt 1 tbsp and water 3cups and cook until meat get tender 80percebnt remove meat and strain 4th e remaining yakhni.
  2. Now in another pot heat oil now add remaining sabit garam masala I it fry now add onions and golden brown them
  3. Now add Tomotes I made paste of it and fry until it water dries now add mutton in it and fry
  4. Cook and add spices in it and bhonify on high heat
  5. Now add methi leaves in it and cook for good 5mins now asd cream in it and cook now add cream in it.
  6. Cook for more and now garnish with green chillies Dhania if you want more gravy add the remining yakhni in it at this stage ine cup and dish out served with roti or rice and Salad.
  7. Dish out and serve

The brown silky curry leaves a lingering taste on the tongue. The best Punjabi Dhaba style mutton curry recipe. Dhabe Da Meat - 'Dhaba' is a road-side food stall in India and Pakistan. It is the special Punjabi delicacy of lamb meat cooked in rich oil or ghee and combined flavors of whole dried spices. It is meat-based gravy, especially mutton.

So that is going to wrap it up with this special food mutton dhaba style curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!